This week in class we set out to learn a few different flower types and also decorated cupcakes. Some of the flowers looked a little old fashioned, but there was one I thought were really cute. This is the flower you can see on my cupcakes below.
For my cupcakes I decided to make yellow cake with chocolate butter cream frosting. I filled the cupcakes with Boston cream filling using the Wilton bismark tip. They are my cupcake version of a Boston cream donut!